Research Themes
Research in the Lawson Centre currently falls into six themes:
- Healthy Development
- Nutrition Interventions in Health Promotion and Disease Prevention
- Food and Nutrition Policy
- Nutrient Sensing and Personalized Health
- Food Behaviour in Families
- Global Nutrition
- Delivery science to improve maternal, infant and child nutrition globally
Each theme spans several areas of focus, outlined below.
Healthy Child Development
- Epigenetics, fetal programming, gene expression and regulation in animal models and human cohorts
- The role of nutrient availability on neonatal development (e.g., longitudinal birth cohort of infants born to women with glucose intolerance during pregnancy)
- Investigating growth, metabolic, and cognitive developmental outcomes in offspring
- The effect of breast milk composition and supplements on term/pre-term infant growth and neurodevelopment
- Neurocognitive development
- The impact of food intake on regulation and development from birth
- The impact of early nutritional deprivation in animal models of learning and behaviour
- Impact of early microbiome development on gut health and chronic disease
Nutrition Interventions in Children’s Health Promotion and Disease Prevention
- Randomized controlled clinical trials of promising nutritional interventions, which are relevant and generalizable to primary care settings
- Testing methods to facilitate uptake of evidence-based interventions into primary care and public health settings
- Establishing clinical practice guidelines
- Chronic disease surveillance
- Reducing health disparities
- Promoting equity for vulnerable populations
- Development and evaluation of integrated community- and family-based models of care for high-needs populations
Children’s Food and Nutritional Policy
- Integrity of children’s food supply chain (safety, nutrient density, claims on food, nutrition standards, food marketing)
- Culturally appropriate local crops and food technology
- Food security in Canada
- Equity in access
- Availability to nutritious food
Nutrient Sensing and Personalized Health
- Genetic determinants of food metabolism (nutragenomics)
- Lipid and glucose biomarkers (metabolomics)
Food Behaviour in Children and Families
- Family nutritional literacy and awareness, and impacts on child food behaviour
- Effect of changing physiological and external environment on food intake behaviours during puberty
Global Child Nutrition
- Providing leadership on international child nutrition public policy
- Studies of nutrition during pregnancy, infancy and childhood in international environments